Food grade Epsom salt 70 x 25 kg bags
Mehdis Epsom Salt (Food Grade ) raw material is extracted from the salt lake in Tibetan Plateau, then purified to create food grade Epsom Salt. Please note: This epsom salt is food grade but DON'T USE IT FOR ORAL CONSUMPTION.
Many uses of Epsom Salt:
Replenishing the body with this essential mineral
Detoxifying the body
Promoting overall wellbeing
Aiding skin health and relaxing muscles
Effectively relieving tension and stiffness of the muscles
Tile/grout cleaner by adding equal parts Epsom Salts to dishwashing liquid
Plants thrive if adding Epsom salt to your watering can
Can also be used to Fertilize your garden to increase nutrient absorption.
DIRECTION TO USE:
Simply dissolve 1-3 cups or more of the magnesium flakes into a warm, but not hot, footbath or tub bath, and soak for 30 minutes or more.
It is recommended to take an Epsom bath 2 to 3 times a week. Your skin will feel pleasant & smooth
Magnesium Sulphate Heptahydrate MgSO4.7H2O